Satellite campus Bus route details

To Know your Roll Number

The academic year 2024-2025 for freshers will start with Orientation Programme:Satellite Campus:

ALL SF UG & PG – Wednesday, 26 June 2024 at 10.00 a.m. in the Assembly Hall, Chatrapatti.

Main Campus:

All Aided UG & PG and SF PG – Thursday, 27 June 2024 at 10.00 am in the Edward Nolting Hall, Goripalayam.

All Art SF UG – Friday, 28 June 2024 at 10.00 am in the Edward Nolting Hall, Goripalayam.

All Science SF UG – Friday, 28 June 2024 at 10.00 am in the Edward Nolting Hall, Goripalayam.

All students are asked to report at the respective department registration counter at the Flint Square between 8.00 a.m. and 9.45 a.m. Students who have paid the Hostel Fees are asked to report to the respective Hall immediately after their registration at the department counter.

Note:

Ensure you bring the following documents with photocopy:

  1. Transfer certificate
  2. Mark statement
  3. student bank account linked with Aadhar
  4. Aadhar card
  5. community certificate
Final Schedule for End–of-Semester Examinations – April 2024.
SCHEDULE FOR I YEAR MBA, MCA.

Our College has been ranked 58 among colleges in India in the National Institutional Ranking Framework (NIRF 2023) released by the Ministry of HRD , Government of India.

 

acmdu1881@americancollege.edu.in 0452-2530070
acmdu1881@americancollege.edu.in 0452-2530070
Campus Trees

Tamarindus indica

புளியமரம்

Family:  Caesalpiniaceae

Common Names: Puli, Tamarind tree, Indian date

Flowering Period: September – April

Description

  • Tamarind is a very common large tree with a short, massive trunk, ferny pinnate leaves, small yellow flowers and fat reddish brown pods.
  • The tree can get 90 ft tall but is usually less than 50 ft.
  • It has a short, stocky trunk, drooping branches and a domed umbrella shaped crown about as wide as the tree’s height.
  • The leaves are about 10 in long with 10-18 pairs of 1 in oblong leaflets.
  • Tamarind drops its leaves in pronounced dry seasons; in climates without a dry season, it stays evergreen.
  • The flowers are about 1 in across, pale yellow with purple or red veins. They have five unequal lobes and borne in small drooping clusters. The velvety cinnamon brown pods are 2-6 in long, sausage shaped and constricted between the seeds.

Uses   

  • The flowers, leaves, seedlings and pulp of the riped fruit are edible.
  • The fruit pulp is used in Indian and Southeast Asian cooking to achieve a sour taste.
  • The fruits are thought to improve digestion, relieve gas and soothe sore throats.
  • The bark and leaves are used for tanning. Pods can be used as animal feed. The sour juice of unripe fruits are used as a pickling agent.